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Forged Sebra Chef Knife 16 cm – Japanese Steel 440C

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Forged Sebra Chef Knife 16 cm – Japanese Steel 440C

CHF 62.00
Forged Sebra Chef Knife 16cm from Japanese Steel 440C (58 HRC). Precise, balanced, durable – ideal for enthusiastic home cooks.
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In stock

Forged Sebra Chef Knife 16 cm – Precise Chef Knife in Japanese Steel

The Forged Sebra chef knife with a 16 cm blade is a high-quality kitchen knife made of Japanese steel 440C. It is ideal for cutting, chopping, and slicing meat, fish, and vegetables.

  • The blade made of Japanese steel 440C with a hardness of 58 HRC offers exceptional sharpness and durability, ensuring precise cuts even under intensive use.
  • The ergonomic handle made of stainless steel and wood provides a comfortable and secure grip for fatigue-free work.
  • With a weight of only 0.217 kg, the knife is balanced and easy to handle, ideal for long kitchen sessions.
  • The smoothly ground blade profile allows clean cuts without fraying.
  • 24 months manufacturer's warranty provide long-term investment security.

What sets the Forged Sebra chef knife apart

The combination of high-quality Japanese steel and precise manufacturing guarantees long-lasting sharpness and easy re-sharpening. The knife stands out for its perfect balance and first-class finish.

Ideal for...

Hobby cooks and professionals who value precise tools. Perfect for daily preparation of meat, fish, and vegetables.

How to use the Forged Sebra chef knife

Thanks to its balanced weight distribution, the knife sits comfortably in the hand and enables efficient workflow. After use, the blade should be hand-washed and stored dry.

Forged is a brand of kitchen knives made from Japanese steel, known for their sharpness and durability.
TypeChef's knife
Blade materialStainless steel, steel
Handle materialStainless steel, wood
Including knife blockNo information
SetNo
Blade grindSmooth grind
Blade material (detail)Japanese steel 440C, 58 HRC
EAN8720791530990

Frequently Asked Questions

The Forged Sebra chef knife is a 16 cm kitchen knife made of Japanese steel 440C with a hardness of 58 HRC.

The blade is made of Japanese steel 440C, a stainless steel with good corrosion resistance.

The blade is 16 cm long.

No, the knife is delivered single without a block.

The knife should be hand-washed and stored dry to preserve sharpness and material.