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CHF 2'339.00
The Caso Dry-Aged Master 125 cabinet, with 125 l capacity, perfectly ages meat at home via a freestanding, glass-door stainless steel design.
Out of stock

Caso Dry-Aged Master 125 – Aging Cabinet for Perfect Dry-Aging

The Caso Dry-Aged Master 125 is a special aging cabinet designed for the controlled dry-aging of meat. With a useful capacity of 125 liters, it offers sufficient space for professional aging at home.

  • Precise control of temperature and humidity for optimal aging results
  • The 125 l capacity offers space for several large cuts of meat at once
  • The freestanding design allows for flexible placement in the kitchen or cellar
  • The stainless steel design with glass door integrates elegantly into modern kitchens
  • 24 months of manufacturer's warranty provide long-term investment security

What sets the Caso Dry-Aged Master 125 apart

Unlike a conventional refrigerator, the Dry-Aged Master 125 is specifically designed for dry-aging. It creates the ideal conditions for maturing meat over several weeks and developing its characteristic, intense flavor.

Ideal for...

This aging cabinet is aimed at ambitious home cooks and grilling enthusiasts who value high-quality, home-aged meat. It is also the ideal choice for meat lovers who appreciate special flavors.

How to use the Caso Dry-Aged Master 125

Place the piece of meat in the cabinet and set the desired temperature and humidity. The aging time is several weeks depending on taste and type of meat. During this period, the controlled air circulation extracts moisture from the meat and thus concentrates the flavor.

Caso is a brand specializing in kitchen appliances and accessories. The range includes products for cooking, baking, and food preparation. Caso products are designed for domestic use.
Energy efficiency classNone
Installation typeFreestanding
Built-in standardsNone
Cooling capacity125 l
Freezing capacity0 l
Width59 cm
EAN4038437006902

Frequently Asked Questions

The Caso Dry-Aged Master 125 is a special aging cabinet for the controlled dry-aging of meat. It creates the ideal conditions for aging at home.

The aging cabinet has a useful capacity of 125 liters. Several large cuts of meat can be stored at the same time.

The aging cabinet is designed to be freestanding. It can therefore be flexibly installed in the kitchen, cellar, or any other suitable space.

The delivery includes the Caso Dry-Aged Master 125 aging cabinet. Further details on the delivery contents can be found in the product documentation.

Cleaning should be done with a soft, damp cloth and a mild cleaning agent. Avoid aggressive or abrasive cleaners to protect the surfaces.