Zwilling Professional S bread knife with 200 mm stainless steel blade and serrated edge – cuts bread and pastries cleanly and precisely. 24 months warranty.
Zwilling Professional S Bread Knife – Precise Cutting of Bread and Pastry
The Zwilling Professional S bread knife with a 200 mm blade is specially designed for cutting bread, rolls, and pastries. The serrated edge allows clean cuts through hard crusts without crushing the soft interior.
200 mm blade made of stainless steel – durable and corrosion-resistant
Serrated edge – grips the crust, protects the bread interior
Plastic handle with ergonomic shape – secure grip in hand
The knife is not dishwasher-safe, hand washing recommended
24 months manufacturer warranty provides peace of mind for daily use
What sets the Zwilling Professional S Bread Knife apart
The combination of a forged stainless steel blade and precision-ground serrated edge ensures reliable cutting results for all types of bread. The plastic handle with steel bolster is balanced and reduces fatigue during extended use.
Ideal for...
Home bakers who want to slice homemade bread, as well as for everyday kitchen use. Also suitable for rolls, baguettes, and cakes.
How to use the Zwilling Professional S Bread Knife
To cut bread with a crust, move the blade in a sawing motion – the serrated edge works like a saw. After use, clean the knife by hand with mild detergent and dry it. Do not use abrasive pads to preserve the blade surface. Do not let the knife soak.
Zwilling is a German knife manufacturer based in Solingen, known for kitchen knives, scissors, and utensils. The products are characterized by precise craftsmanship and durability, used by home cooks and professionals alike.
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