The Schwertkrone Santoku is a forged kitchen knife designed for precise, effortless cutting in professional and home kitchens. Its 16 cm blade combines a smooth grind with high-carbon stainless steel for long-lasting sharpness and easy maintenance.
Forged high-carbon stainless steel blade holds a sharp edge through extended use
Olive wood handle provides a warm, comfortable grip that resists slipping during wet or intensive prep work
Santoku profile with a smooth grind suits slicing, dicing, and mincing vegetables, herbs, and boneless proteins
24-month manufacturer warranty ensures long-term reliability and investment protection
What sets the Schwertkrone Santoku apart
Unlike stamped knives, the forged blade construction delivers greater structural integrity and edge retention. The olive wood handle is shaped for balance and control, reducing hand fatigue during prolonged prep sessions. The smooth grind on the blade face allows clean cuts without food sticking.
Ideal for
Home cooks and culinary professionals who demand a versatile, precision-forged knife for daily vegetable and protein preparation. The 16 cm blade length offers optimal control for detailed work without the bulk of a larger chef's knife.
Application of the Schwertkrone Santoku
Use for slicing vegetables, dicing onions, mincing herbs, and portioning boneless meat or fish. The smooth grind and balanced weight make it suitable for both fast, repetitive cuts and delicate precision work. Hand wash and dry immediately after use to preserve the blade and handle.
Schwertkrone is a Solingen-based cutlery brand known for forged kitchen knives crafted from high-carbon stainless steel. The brand focuses on traditional German forging techniques combined with practical, ergonomic handle designs. Schwertkrone knives are distributed through professional kitchen suppliers and specialty retailers across Europe.
The Santoku knife is a versatile all-purpose kitchen knife designed for slicing, dicing, and mincing vegetables, herbs, and boneless proteins. Its 16 cm blade and smooth grind make it suitable for precise, everyday prep work.
Yes. The high-carbon stainless steel blade offers excellent edge retention and corrosion resistance. With proper care, the blade maintains its sharpness through extended use in both professional and home kitchens.
Blade length: 16 cm. Blade material: high-carbon stainless steel with a smooth grind. Handle material: olive wood. Overall weight: approximately 218 g. The knife is forged, not stamped, for greater structural integrity.
No. The Schwertkrone Santoku knife is sold without a knife block or protective sheath. The knife is supplied as a single unit; a separate storage solution is recommended for blade protection.
The knife is covered by a 24-month manufacturer warranty against material and manufacturing defects. The warranty does not cover normal wear, blade damage from improper use, or damage caused by dishwashers or abrasive cleaners.
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