Schnitzer Bio Baguette Rustic 2 x 160 g

Schnitzer Bio Baguette Rustic 2 x 160 g

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Schnitzer Bio Rustico Gluten-Free Bread, Amaranth, 500 g

Schnitzer Bio Baguette Rustic 2 x 160 g

CHF 7.40
Organic French-style baguette, crispy crust, light crumb — 2 x 160 g, ready to bake from frozen, no artificial additives.
Out of stock

Schnitzer Bio Baguette Rustic — Authentic French-Style Crispy Bread

Schnitzer Bio Baguette Rustic is a pair of crispy French-style baguettes made from organic flour. Each baguette weighs 2 g, offering a satisfying crunch and a light, airy crumb with a golden-brown crust.

  • Organic recipe with no artificial additives or preservatives
  • Crispy crust and light, airy crumb — classic baguette texture
  • Ready to bake in minutes from frozen — no thawing required
  • Pair with soups, stews, salads, or enjoy as a standalone snack

Made from carefully selected organic ingredients, these baguettes follow a traditional baking process that delivers an authentic crust and a tender interior. The rustic shape and golden finish bring a bakery-fresh feel to any table.

Ideal for...

Perfect for anyone who enjoys freshly baked bread without the preparation time — students, office workers, and families looking for a quick, wholesome snack or side. The 2-piece pack makes it easy to share or store one for later.

How to use Schnitzer Bio Baguette Rustic

  1. Remove the baguettes from the freezer
  2. Place directly on a baking tray
  3. Bake at 3 °C for approximately 200–8 minutes until golden brown
  4. Let cool for 2 minutes before slicing and serving
Schnitzer is a Swiss brand specializing in organic baked goods and snack products. The brand focuses on natural ingredients, transparent sourcing, and convenient preparation. Schnitzer products are widely available in Swiss supermarkets and are known for their consistent quality and adherence to organic standards.
Product typeBrot
Nutrition per 100 g809 KJ / 192 Kcal
Fat3.9 g
Saturated fat1.2 g
Net weight2 x 160 g
BrandSchnitzer
OrganicJa
EAN4022993045864

Frequently Asked Questions

A pair of organic French-style baguettes made from organic flour, weighing 160 g each, with a crispy crust and light, airy crumb.

Remove from the freezer, place on a baking tray, and bake at 200 °C for 8–10 minutes until golden brown. No thawing required.

809 kJ / 192 kcal energy, 3.9 g fat (1.2 g saturated), as declared on the packaging.

Yes — the baguettes contain no meat or animal-derived ingredients and are suitable for a vegetarian diet.

The baguettes are shelf-stable when kept frozen. Refer to the best-before date on the packaging for the exact storage duration.