Paderno Chocolate Mold 275x175x25.5 mm BPA-free

Paderno Chocolate Mold – Rectangular Shapes for Perfect Bars

The Paderno chocolate mold made of robust polycarbonate (PC) is ideal for making chocolate bars and pralines. With its dimensions of 275x175x25.5 mm, it offers a generous surface for creative confections.

• The transparent mold allows easy control of the filling level and facilitates precise work.
• The BPA-free material ensures safe contact with food and is particularly durable.
• The rectangular shape is perfect for uniform bars and professional results.
• Thanks to the robust polycarbonate, the mold is dishwasher-safe and easy to clean.

What sets the Paderno chocolate mold apart

Polycarbonate is the preferred material for chocolate molds because it is temperature-resistant and dimensionally stable. The smooth surface ensures that the chocolate releases easily and the molds always look clean.

Ideal for...

This mold is ideal for hobby pastry chefs and anyone who enjoys creating their own chocolates. It is also perfect for courses and workshops where participants can make their own bars.

How to use the Paderno chocolate mold

Pour the melted chocolate into the mold and let it set briefly. Then you can fill the mold with your choice of filling and cover it with more chocolate. After complete hardening, the bar releases easily from the mold.