Kisag Vermicelles Handpress Silver

Kisag Vermicelles Handpress – Stainless Steel Pasta Press for Perfectly Shaped Pasta

The Kisag Vermicelles Handpress is a professional-grade manual pasta press designed for creating uniform vermicelli and spaghetti strands directly in the kitchen. Its compact, ergonomic design makes it a reliable tool for both home cooks and professional kitchen staff.

• Stainless steel construction ensures durability and easy cleaning after every use
• Two interchangeable plates produce thin vermicelli or spaghetti strands with consistent thickness
• Compact footprint at 25,5 x 7,5 cm fits on any countertop without taking up excess space
• 24-month manufacturer warranty provides long-term reliability and peace of mind

What sets the Kisag Vermicelles Handpress apart

Unlike electric pasta machines, this handpress requires no electricity or complex setup. The metal body and stainless steel plates deliver stable pressure for even extrusion, while the silver finish resists corrosion and maintains its appearance over time.

Ideal for

Home cooks who regularly prepare fresh pasta and value a compact, no-fuss tool. Also suited for small professional kitchens, catering setups, and gastronomy operations where a reliable vermicelli press is needed without the space requirements of a full pasta machine.

Using the Kisag Vermicelles Handpress

1. Attach the desired plate (vermicelli or spaghetti) to the press body
2. Fill the hopper with prepared pasta dough
3. Apply steady pressure on the handle to extrude uniform strands
4. Collect the pasta on a floured surface or directly into boiling water