Kaiser Springform La Forme Plus 20 cm, Black

Name: Kaiser Springform La Forme Plus 20 cm, Black
Brand: Kaiser
SKU: EMP-213077
Price: 49.30 CHF
Availability: InStock

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CHF 49.30

Kaiser Springform La Forme Plus, 20 cm, steel springform with black finish, easy-release base for cakes and quiches.

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In stock

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Details

Kaiser Springform La Forme Plus – 20 cm Springform for Effortless Baking

The Kaiser Springform La Forme Plus is a 20 cm springform made from durable steel, designed for reliable baking performance. Its spring-release mechanism ensures easy removal of baked goods without damaging the shape.

20 cm diameter provides ample space for cakes, quiches, and baked desserts
Steel construction delivers even heat distribution for consistent baking results
Spring-release latch allows clean, hassle-free removal of baked items
Black finish resists visible wear and complements modern kitchen interiors

What sets the Kaiser Springform La Forme Plus apart

The La Forme Plus line combines a robust steel body with a practical spring-latch design. Unlike fixed-rim pans, the removable base lets you transfer delicate baked goods directly to a serving plate.

Ideal for...

Home bakers who regularly prepare cakes, quiches, flans, or savory pies and value easy release and clean presentation. Also suited for households that prefer durable, long-lasting bakeware over disposable alternatives.

Application of Kaiser Springform La Forme Plus

Grease the base and sides lightly before adding batter or dough
Fill with prepared mixture up to the recommended fill line
Place on a baking tray and bake at the desired temperature
After baking, release the spring latch and lift the base away

About Kaiser

Kaiser is a German kitchenware brand known for functional, durable bakeware. The La Forme Plus line focuses on springform designs with reliable release mechanisms and sturdy steel construction.

Technical Specifications

Materialtyp	Metall
Material	Stahl
Detailfarbe	Schwarz
Set	Nein
Backform Typ	Springform
EAN	4006932638058

Frequently Asked Questions

It is a springform baking pan used for cakes, quiches, flans, and savory pies. The 20 cm diameter and removable base make it suitable for a wide range of baked dishes.

The pan is made of steel with a black-coated finish. The steel body ensures durability and even heat distribution during baking.

The side latch releases the spring tension, allowing the base to be lifted off cleanly. This prevents damage to the baked good and makes serving straightforward.

The steel construction is robust and designed for kitchen use. Hand washing is recommended to preserve the black finish over time.

The springform has a 20 cm diameter and a height suited for standard cakes and quiches. The steel base and sides provide stable, warp-resistant baking performance.