Dr.Schär Mix it dark gluten free – Gluten Free Bread Mix
Dr.Schär Mix it dark gluten free is a gluten free bread mix specifically developed for baking a dark loaf. It provides people with celiac disease or gluten intolerance an easy way to bake fresh bread at home.
Easy to prepare: just add water and bake an aromatic dark bread.
Ideal for sandwiches and toasts: the dark bread has a firm crumb and pairs perfectly with savory toppings.
Gluten free and full of flavor: enjoy bread without discomfort and without compromise.
From Dr.Schär, the specialist in gluten free foods: rely on years of experience.
1 kg package yields multiple loaves: economical and versatile.
What makes Mix it dark gluten free special
This mix combines ease of use with an authentic bread taste. The dark loaf has a moist texture and is suitable for daily use as well as special occasions. Dr.Schär uses only gluten free raw materials that undergo strict quality controls.
Ideal for...
People with celiac disease, gluten intolerance, or those following a gluten free diet for health reasons. Also for anyone who enjoys baking their own bread and wants to avoid commercial bread.
How to use Mix it dark gluten free
Mix the package contents with the specified amount of water. Knead the dough well and let it rise covered in a warm place. Shape the dough into a loaf and bake in a preheated oven according to the package instructions. After cooling, slice the bread and enjoy.
Dr.Schär is an Italian company specializing in gluten free foods. For over 40 years, the brand has been offering high quality products for people with celiac disease and gluten intolerance. The range includes breads, flours, snacks, and baking mixes. Trust Dr.Schär's expertise for a worry-free gluten free lifestyle.
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