Dr. Oetker Pancakes Dessert Mix 2 x 210 g

Dr. Oetker Pancakes Dessert Mix 2 x 210 g

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Dr. Oetker Pancakes Dessert Mix 2 x 210 g

CHF 12.00
Dr. Oetker Pancakes Dessert Mix, 2 x 210 g, for quick and fluffy homemade pancakes — a convenient back-mix for breakfast or brunch.
Availability:
In stock

Dr. Oetker Pancakes Dessert Mix 2 x 210 g

Dr. Oetker Pancakes Dessert Mix is a ready-to-use pancake batter blend for making fluffy pancakes at home. The 2-pack contains two 210 g pouches, providing a convenient supply for multiple servings.

  • Mix only with milk and eggs — no additional preparation needed
  • 2 x 210 g pouches deliver enough batter for approximately 8–10 pancakes
  • Quick preparation: mix, pour, and cook in minutes
  • Suitable for breakfast, brunch, or a light dessert

What makes Dr. Oetker Pancakes Mix special

The pre-measured dry mix ensures consistent results every time, eliminating the need to measure individual ingredients. The balanced recipe produces tender, evenly browned pancakes with a uniform texture.

Ideal for

Families looking for a fast and reliable pancake solution on busy mornings. Also well-suited for casual brunches or as a simple dessert option for children and adults alike.

Application of Dr. Oetker Pancakes Mix

  1. Empty one pouch into a bowl and add the recommended amount of milk and eggs
  2. Stir until a smooth batter forms
  3. Pour small portions onto a preheated, lightly greased pan
  4. Cook until bubbles form on the surface, then flip and brown the other side
Dr. Oetker is a German food brand known for baking mixes, dessert preparations, and kitchen products. The company focuses on convenience products that simplify home cooking and baking for consumers across Europe.
Energy content per 100 g830 kJ / 197 kcal
Fat content per 100 g4.5 g
Saturated fatty acids per 100 g1.9 g
Product typePancakes
Net weight2 x 210 g
EAN7610089077812

Frequently Asked Questions

A pre-measured dry pancake batter blend that only requires milk and eggs to prepare, producing fluffy pancakes in minutes.

One pack (2 x 210 g) yields approximately 8–10 pancakes, depending on portion size.

Per 100 g: 830 kJ / 197 kcal energy, 4.5 g fat (of which 1.9 g saturated fatty acids).

The mix contains wheat flour and milk derivatives. Please check the packaging for a complete ingredient list and allergen information before consumption.

Prepared pancakes can be kept warm briefly or refrigerated and reheated. Store the unopened pouches in a cool, dry place.