The WMF Meat Tenderizer Profi Plus made of Cromargan stainless steel 18/10 flattens meat evenly – ideal for schnitzel and steaks. Dishwasher safe and durable.
WMF Meat Tenderizer Profi Plus – tenderize meat evenly with Cromargan
The WMF Meat Tenderizer Profi Plus is a high-quality kitchen tool for flattening and tenderizing meat cuts. Made from Cromargan stainless steel 18/10, it combines durability with easy care.
Even flattening: the tenderizer ensures uniform thickness – perfect for schnitzel, cordon bleu and steaks, so everything cooks evenly.
Cromargan stainless steel 18/10: the material is rustproof, acid-resistant and dishwasher safe – ideal for daily use.
Ergonomic handle: the stable handle provides a comfortable grip and enables powerful, controlled pounding.
Versatile use: suitable not only for meat but also for breaking ice cubes or crushing hard ingredients.
What sets the WMF Meat Tenderizer Profi Plus apart
Unlike wooden or plastic tenderizers, the Profi Plus model offers a robust combination of weight and shape. The flat side is used for flattening, the ridged side for tenderizing. The high-quality Cromargan alloy is taste-neutral, easy to clean and withstands even intensive use.
Ideal for...
Hobby cooks and professionals who regularly prepare meat dishes – whether pork schnitzel, chicken breast or beef steak. Also for preparing carpaccio or flattening veal for saltimbocca.
How to use the WMF Meat Tenderizer
Place the meat between two layers of cling film or in a freezer bag. Pound with the flat side from the centre outward until the desired thickness is reached. For a more tender texture, use the ridged side. After use, clean by hand or in the dishwasher.
WMF is a German brand for high-quality kitchen and household goods. The company is best known for its Cromargan stainless steel products, which are rustproof, durable and elegantly designed.
Please complete your information below to login.
Sign In
Create New Account