Victorinox Swiss Classic Fillet Knife – Precision Blade for Clean Fish Preparation
The Victorinox Swiss Classic Fillet Knife is a professional-grade kitchen knife designed for precise filleting and trimming of fish. Its 16 cm blade and smooth edge deliver controlled, clean cuts that preserve the integrity of the flesh.
16 cm blade made from high-grade stainless steel for durability and corrosion resistance
Smooth edge ensures clean, precise cuts through fish fillets without tearing
Polypropylene (PP) handle provides a lightweight, comfortable grip even during extended use
Compact design fits comfortably in any kitchen drawer or knife roll
What Sets the Victorinox Swiss Classic Apart
Victorinox has been manufacturing Swiss knives since 1884, and the Swiss Classic line brings that heritage into the professional kitchen. The combination of a smooth-honed blade and a non-slip polypropylene handle makes this fillet knife a reliable daily tool for fish preparation.
Ideal for...
Home cooks and professional kitchen teams who prepare fish regularly and need a blade that glides through fillets with minimal resistance. The 16 cm length offers enough control for precise trimming while remaining manageable for everyday tasks.
Application of the Victorinox Swiss Classic Fillet Knife
Use for filleting whole fish, trimming skin and bones, and portioning fillets for cooking. The smooth edge requires less pressure than a serrated blade, reducing the risk of tearing delicate fish flesh. Clean by hand with warm water and mild detergent; dry immediately after washing.
Victorinox is a Swiss manufacturer founded in 1884, known for producing high-quality knives and multi-tools for professional and household use. The Swiss Classic line offers reliable kitchen knives built to Swiss standards. The brand is widely trusted in both professional kitchens and home settings across Europe.
It is designed for filleting and trimming fish. The 16 cm smooth-edged blade allows precise, clean cuts through fish fillets without tearing the flesh.
The Victorinox Swiss Classic Fillet Knife is ambidextrous in design. The smooth edge and symmetrical handle allow comfortable use for both left- and right-handed individuals.
The blade is made from high-grade stainless steel, which provides excellent durability, corrosion resistance, and a long-lasting smooth edge.
No, this product does not include a knife block. The knife is sold as a single unit and can be stored in a knife drawer, roll, or block separately.
Clean by hand with warm water and mild detergent. Dry the blade immediately after washing to maintain its edge and prevent water spots on the stainless steel surface.
Subscribe to the newsletter
New arrivals, promotions and exclusive offers — straight to your inbox.
Please complete your information below to login.
Sign In
Create New Account