Thai Kitchen Yellow Curry Noodles – Quick Asian Instant Noodles with Yellow Curry
Thai Kitchen Yellow Curry Noodles are an Asian ready meal consisting of noodles and a yellow curry sauce mix. The pack contains 80 g of noodles with an aromatic spice blend.
80 g portion – ideal for a quick meal on the go or at home
Only 80 kcal per 100 g, a light option for small hunger pangs
Fat content of just 3.1 g per 100 g, of which 1.4 g saturated fat
Asian yellow curry flavour for lovers of spicy cuisine
What makes Yellow Curry Noodles special
Thai Kitchen Yellow Curry Noodles impress with their simple and quick preparation. Unlike elaborate curries, you just let the noodles steep in hot water – a warm meal is ready in minutes. The yellow curry sauce gives the noodles a mild heat and a golden colour.
Ideal for...
These instant noodles are especially suitable for busy people, students, or travellers who want a quick hot meal without much effort. They also make a convenient snack for in-between hunger.
How to prepare Yellow Curry Noodles
Place the noodles in a bowl, pour boiling water over them and let them steep for 3–5 minutes. After swelling, stir well and enjoy. Optionally, enhance with fresh vegetables, coriander, or lime juice.
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