Tefal Jamie Oliver Santoku Knife 16.5cm, Stainless Steel Blades

Tefal Jamie Oliver Santoku Knife 16.5cm – Precision Kitchen Knife with Stainless Steel Blades

The Tefal Jamie Oliver Santoku Knife is a versatile 16.5cm kitchen knife designed for everyday prep work. Its stainless steel blades deliver clean, precise cuts through vegetables, herbs, and boneless meat.

• Stainless steel blades hold a sharp edge and resist corrosion during daily use
• Ergonomic handle with stainless steel and plastic construction provides a secure, comfortable grip
• Santoku blade profile with smooth grind handles chopping, slicing, and dicing with ease
• Compact 16.5cm length offers control and manoeuvrability for precise kitchen tasks

Das zeichnet das Tefal Jamie Oliver Santoku Knife aus

The combination of stainless steel blades and a balanced handle design makes this knife a reliable tool for home cooks. The smooth grind on the blade ensures effortless cutting through a wide range of ingredients without sticking.

Ideal for...

Home cooks who need a dependable all-purpose knife for daily meal preparation. The 16.5cm size is well suited for slicing vegetables, herbs, and smaller protein portions with accuracy and comfort.

Anwendung von Tefal Jamie Oliver Santoku Knife

1. Slice vegetables and herbs for salads, stir-fries, or garnishes with smooth, even strokes
2. Dice onions, peppers, and root vegetables using the wide blade surface
3. Clean the blade with a damp cloth after each use and store in a knife block or sheath
4. Hand wash recommended to preserve the stainless steel edge and handle finish