The Staub Cocotte 22cm is a round cast-iron braiser with a 2.6-litre capacity, finished in a distinctive basil green colour. It combines the heat-retention benefits of enameled cast iron with a versatile design suited to multiple cooking techniques.
2.6-litre capacity serves everyday family meals and batch cooking
Enameled cast iron distributes heat evenly and retains warmth for extended serving
Compatible with oven, electric, gas, halogen, and induction cooktops
Dishwasher-safe for convenient cleanup after cooking
What sets the Staub Cocotte 22cm apart
The enameled cast iron construction provides superior heat retention compared to standard cookware, while the smooth interior coating prevents food from sticking. The basil green finish adds a distinctive look that complements a range of kitchen styles.
Ideal for
Home cooks who value slow, even cooking and want a braiser that transitions seamlessly from stovetop to oven. Suitable for preparing stews, braised meats, soups, and one-pot meals for 2–4 people.
Anwendung von Staub Cocotte 22cm
Place on stovetop to sear or sauté ingredients over medium heat
Transfer to a preheated oven for slow braising or roasting
Serve directly at the table — the enameled surface keeps food warm
Clean in the dishwasher or by hand with mild detergent
Staub is a French cookware brand known for enameled cast-iron pots and braisers. The brand focuses on durable, high-quality cooking vessels with distinctive colour finishes. Staub products are designed for home cooks who value heat retention and versatile stovetop-to-oven cooking.
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