Rosti Cheese Slicer Emma – Precise Slicing with Safety
The Rosti Cheese Slicer Emma is a practical kitchen tool for effortlessly portioning hard and semi-hard cheese. The plastic blade and nylon handle make it lightweight and safe to use.
The plastic blade cuts through even firm cheeses cleanly while reducing the risk of injury compared to traditional metal blades – ideal for everyday use.
The ergonomic nylon handle provides a comfortable, non-slip grip for precise slicing.
At 19 cm long, the cheese slicer is compact and fits easily into any kitchen drawer.
The simple design in the color Humus blends discreetly into any kitchen interior.
What makes the Cheese Slicer Emma special
Unlike conventional cheese slicers with a metal blade, Emma features a durable plastic blade. It is not only corrosion-resistant but also particularly quiet during slicing. The nylon handle is easy to care for and retains its shape even after many washes.
Ideal for...
The cheese slicer is designed for households that value safety and ease of use. It is especially suitable for families with children, as the plastic blade is less sharp than metal but still cuts effectively. Thanks to its lightweight and compact construction, it is also perfect for vacation kitchens or camping kitchens.
How to use the Cheese Slicer Emma
Place the blade at the top of the cheese and pull the slicer with light pressure in a smooth motion through the cheese. The smooth edge ensures clean cuts without tearing. After use, clean the slicer preferably by hand with warm water and a little dish soap – this keeps it hygienic and ready for use for a long time.
Rosti is a Swiss brand for kitchen utensils based in Eggiwil. Since 1947, the company has been manufacturing household products from plastic and nylon, valued for their durability and understated design.
The Rosti Cheese Slicer Emma is a handy kitchen tool for cutting hard and semi-hard cheese. It consists of a plastic blade and a nylon handle in the color Humus and is 19 cm long.
It is particularly suitable for hard and semi-hard cheeses such as Emmental, Gruyère, Gouda, or Cheddar. Thanks to the sturdy plastic blade, even firmer cheeses can be cut cleanly.
The plastic blade and nylon handle are dishwasher safe. However, hand washing is recommended to preserve the materials.
The blade is made of plastic, the handle of nylon. Both materials are food-safe, odorless, and easy to clean.
Clean the slicer after use with warm water and a mild detergent. Avoid abrasive cleaners to prevent damaging the surfaces. Dry it thoroughly afterwards.
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