Paderno Meat Tenderizer Stainless Steel 2 kg

Paderno Meat Tenderizer – Stainless Steel Meat Tenderizer for Perfectly Tender Meat

The Paderno Meat Tenderizer is a heavy kitchen tool made of solid stainless steel weighing 2 kg. It is designed to tenderize and flatten meat pieces evenly.

• Solid stainless steel tenderizer with 2 kg weight for powerful and even tenderizing
• Ergonomic shape for a comfortable grip and precise work
• Versatile: suitable for beef, pork, poultry and veal
• Durable stainless steel material, easy to clean (hand washing recommended)

What sets the Paderno Meat Tenderizer apart

The high weight of 2 kg ensures effective force transmission. You need less effort while achieving optimal results. The smooth stainless steel surface prevents meat fibers from sticking to the tool. Unlike lighter models, this tenderizer works gently because the weight does the work, not the force of the blow.

Ideal for...

Home cooks, meat lovers and anyone who values tender steaks, schnitzels or carpaccio. The tool is also suitable for preparing Wiener Schnitzel or Saltimbocca. Thanks to its robust construction, it is suitable for daily use in professional kitchens.

How to use the Paderno Meat Tenderizer

Place the meat piece between two layers of plastic wrap or in a freezer bag. Pound evenly from the center outward until the desired thickness is reached. Be careful not to over-pound to avoid destroying the meat fibers. After use, clean the tenderizer by hand with warm water and dish soap, then dry thoroughly.