Ottiger Quince Jelly is a fine spread made from sun-ripened Swiss quinces. It impresses with its intense fruity flavor and natural recipe – no artificial additives.
Made from selected quinces from Switzerland – fruity excellence at its best.
Perfect as a spread on bread for breakfast or as an accompaniment to cheese and desserts.
With 0 g fat and 234 kcal per 100 g, a light everyday indulgence.
The convenient 250 g jar fits into any pantry.
What sets Ottiger Quince Jelly apart
The gentle processing of the quinces preserves the full aroma and valuable nutrients of the fruit. Unlike many industrial jams, Ottiger jelly contains no artificial colors or preservatives – pure fruit flavor, just like grandma used to make.
Ideal for lovers of natural sweet treats
Whether on a fresh croissant at breakfast, as a sweet addition to a cheese platter, or as an ingredient in desserts – this quince jelly delights gourmets of all ages who value high-quality ingredients and artisan craftsmanship.
How to use Ottiger Quince Jelly
Simply open the jar and take out the desired amount with a clean spoon. Close the jar after use and store in a cool place. Thanks to its jelly-like consistency, it spreads evenly on bread or pastries. Also excellent as a filling for dessert creations.
Ottiger is a traditional Swiss manufacturer of fine jams, jellies, and fruit spreads. The products are made from select ingredients and convince with natural taste. The family-run business stands for artisanal quality and regional ties for decades.
Quince jelly is a fruity spread made from the juice of ripe quinces. It is characterized by a clear, jelly-like consistency and the typically sweet-tart taste of quince.
The jelly is ideal as a spread on bread for breakfast or brunch. It also pairs wonderfully with cheese, as a filling for pastries, or as a refinement for desserts.
Per 100 g, Ottiger Quince Jelly contains 993 kJ (234 kcal), 0 g fat, and 0 g saturated fat. Sweetening comes from natural fruit sugars and added sugar.
Yes, Ottiger Quince Jelly is vegan and gluten-free. It contains no animal products or gluten and is therefore suitable for many diets.
Unopened, the jelly is best before the printed expiration date. After opening, store in the refrigerator and consume within a few weeks.
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