Nectaflor Golden Raisins – sweet dried fruit for snacks and baking
Nectaflor golden raisins are sun-dried, seedless grapes. The 250g pack offers natural sweetness without artificial additives – ideal for everyday enjoyment.
Natural sweetness from fructose – a healthy alternative to sweets.
Versatile: in muesli, yogurt, baked goods or straight as a snack.
Valuable energy – 308 kcal per 100g provide quickly available fuel for sports and daily life.
No added sugar or preservatives – pure nature.
Practical 250g pack – fits any kitchen and stays fresh for a long time.
What makes Nectaflor raisins special
The gentle drying process preserves the natural flavour and valuable nutrients. The product contains no artificial flavours, retaining the pure fruit taste.
Ideal for...
For anyone looking for a healthy snack between meals – at the office, on a hike, or in kids' lunchboxes. Bakers and home cooks also appreciate the raisins as a natural sweetener in cakes, breads, and desserts.
How to use Nectaflor raisins
Enjoy the raisins straight from the pack. For moister baked goods, soak them briefly in warm water. As a topping on muesli or yogurt, they unfold their full aroma. After opening, store the pack sealed in a cool, dry place.
Nectaflor is a Swiss brand for dried fruit, nuts, and snacks. The products are offered without artificial additives and focus on natural enjoyment. Nectaflor values gentle processing and high-quality raw materials. The brand is mainly known in German-speaking countries.
Golden raisins are light-coloured, seedless dried grapes. They are made from specific grape varieties and preserved through sun drying or gentle drying processes.
The grapes are washed after harvest and then gently dried. No sugar or preservatives are added – the natural sweetness is retained.
Per 100g: energy 1287 kJ (308 kcal), fat 1.5g (of which saturated fat 0.5g). They provide quickly available energy.
They can be eaten on their own, in muesli, yogurt, or cottage cheese. They are also perfect for baking (cakes, biscuits) or savoury dishes like couscous.
Reseal the pack after opening and keep it in a cool, dry place. Away from sunlight, they will keep for several months.
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