MUTTI Passata Basilikum — smooth strained tomato sauce with fresh aromatic basil, 700 g. Vegetarian, ready to use, perfect base for pasta, pizza, soups and stews.
MUTTI Passata Basilikum – Tomato Sauce with Fresh Basil
MUTTI Passata Basilikum is a smooth, strained tomato sauce blended with aromatic basil. Made from ripe tomatoes and fresh basil leaves, it delivers a vibrant, herbaceous tomato flavour that forms the perfect base for a wide range of Italian-inspired dishes.
Smooth, strained tomato sauce with aromatic basil for an intense, fresh flavour
Versatile base for pasta dishes, pizzas, soups, and stews
Vegetarian recipe with no artificial preservatives
Ready to use straight from the jar — simply warm and add to your dish
What makes MUTTI Passata Basilikum special
The combination of ripe tomatoes and fresh basil creates a balanced, aromatic tomato sauce that stands on its own. The smooth, strained consistency ensures an even distribution of flavour in every dish, from quick weeknight pasta to slow-cooked sauces.
Ideal for...
Home cooks who want a ready-made, flavourful tomato base without compromising on quality. Perfect for anyone who enjoys Italian cuisine and values a sauce made from real tomatoes and fresh herbs.
Application of MUTTI Passata Basilikum
Heat the sauce gently in a saucepan and use as a base for pasta dishes
Spread on pizza dough or flatbread as a tomato-basil foundation
Stir into soups, stews, or braises for added depth of flavour
Use as a dipping sauce or condiment for bruschetta and antipasti
MUTTI is a well-known Italian food brand specialising in tomato-based sauces and preserved vegetables. The brand focuses on traditional Italian recipes using ripe tomatoes and fresh herbs. MUTTI products are widely available in European supermarkets and are recognised for consistent quality and authentic flavour profiles.
A smooth, strained tomato sauce made from ripe tomatoes and fresh basil leaves. It is a vegetarian product with no artificial preservatives, ready to use as a flavourful base for various dishes.
Warm the sauce gently and use it as a base for pasta dishes, spread it on pizza dough, stir it into soups or stews, or use it as a dipping sauce for bruschetta and antipasti.
Per 100 g: 149 kJ (36 kcal) energy, 0.3 g fat (of which 0.1 g saturated fatty acids). The sauce is vegetarian and contains no artificial preservatives.
Yes. The product is classified as a vegetarian tomato sauce with no meat or animal-derived ingredients in its recipe.
Store in a cool, dry place. Once opened, refrigerate and consume within a few days. The best-before date is printed on the packaging.
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