Leib und Gut Rolled Oat Bran BIO Knospe – The base for a healthy breakfast
Leib und Gut rolled oat bran is sourced from controlled organic farming and certified according to the strict Bio-Knospe guidelines. The rolled flakes are ideal as a base for muesli, porridge or baking. With a weight of 250 g, the pack is practical for daily use.
BIO quality with Knospe label: Guaranteed origin from organic farming according to Swiss guidelines.
Rich in fiber: The oat bran supports a balanced diet and provides long-lasting satiety.
Versatile use: Perfect for muesli, porridge, smoothie bowls or as an ingredient for bread and pastries.
Finely rolled: Gentle processing preserves the valuable nutrients and ensures a pleasant texture.
Practical 250 g pack: Ideal for the pantry and on the go.
What sets Leib und Gut oat bran apart
Unlike many conventional products, this oat bran comes from controlled organic farming and is certified with the strict Bio-Knospe label. This means no synthetic pesticides or fertilizers are used. The oat bran is gently rolled to preserve nutrients – a high-quality staple food for conscious nutrition.
Ideal for health-conscious gourmets
Oat bran is particularly suitable for people who value a balanced, fiber-rich diet – whether for breakfast, as a snack or as a baking ingredient. It is also an excellent source of plant nutrients for vegetarians and vegans. It is an ideal addition to the daily menu.
How to use oat bran
Oat bran can be enjoyed pure as muesli or porridge. Simply mix with milk, oat milk or yoghurt and refine with fruits, nuts or seeds as desired. It is also perfect for baking – as an addition to bread, rolls or biscuits. For a warm breakfast, briefly boil the bran in liquid and let it swell.
Leib und Gut is Migros' organic brand and has stood for controlled organic food from Switzerland since 1993. The products are grown and processed according to strict guidelines. The Knospe label guarantees compliance with Bio-Suisse directives.
Oat bran is a cereal product from organic farming. The rolled oat flakes from Leib und Gut are rich in fiber and are produced according to the strict Bio-Knospe guidelines.
Oat bran is perfect as a base for muesli, porridge or smoothie bowls. It can also be used in baking. Simply stir into milk, oat milk or yoghurt.
Per 100 g, oat bran contains 1440 kJ (343 kcal), 4 g fat (of which 0.8 g saturated fatty acids) and other important fiber. Detailed nutritional information can be found on the packaging.
Oat bran should be stored cool, dry and protected from sunlight. After opening, it is recommended to keep it in an airtight container.
The Bio-Knospe label is a Swiss certificate for controlled organic products. It guarantees that the oat bran comes from organic farming, without synthetic pesticides and fertilizers, and has been processed according to strict guidelines.
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