Leib and Gut Lentil Wafers with Sea Salt BIO – Crispy Organic Lentil Snacks
Leib and Gut Lentil Wafers with Sea Salt BIO are organic salt crackers made from lentil flour, delivering a crunchy, savoury snack with a natural sea salt finish. At 100 g, they are a light and convenient portion for on-the-go snacking.
Organic lentil-based cracker with a crisp, airy texture
Lightly salted with natural sea salt for a balanced savoury taste
Low in fat at 1 g per 100 g serving
Certified BIO — produced without artificial additives or synthetic pesticides
What makes Leib and Gut Lentil Wafers stand out
Unlike conventional crackers, these wafers are built on a lentil flour base, giving them a distinct nutty flavour and a satisfying crunch. The sea salt seasoning is kept light and clean, letting the natural taste of the lentils come through without overpowering the palate.
Ideal for...
These wafers suit health-conscious snackers looking for a crunchy, low-fat alternative to conventional crisps or crackers. They are well suited for lunch boxes, desk-side snacking, or as a companion to soups and salads.
Application of Leib and Gut Lentil Wafers
Enjoy them straight from the pack as a standalone snack, or pair them with dips, hummus, or cheese for a more substantial break. They also work as a crunchy topping on soups or salads for added texture.
Leib and Gut is a Swiss brand specialising in organic baked goods and savoury snacks. The product line focuses on simple, clean-label recipes using certified BIO ingredients. Leib and Gut products are distributed through Swiss retailers and online shops, targeting health-conscious consumers who prioritise organic quality in everyday snacking.
They are organic salt crackers made from lentil flour, lightly seasoned with natural sea salt. Each pack weighs 100 g and is certified BIO.
Yes — at 1 g of fat per 100 g serving, they are a low-fat snack option. The fat content comes from the natural lentil flour base.
291 kcal (1222 kJ), 1 g fat, 0 g saturated fat, and a salt content typical for sea-salt-seasoned crackers. Exact values are listed on the packaging.
The ingredients are plant-based and the product is certified BIO. However, the manufacturer does not explicitly label it as vegan — check the packaging for the latest allergen and dietary information.
Store in a cool, dry place away from direct sunlight. Keep the pack sealed after opening to maintain crispness.
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