Hot Wok Carbon Steel Wok Pan 30 cm – Grill pan for perfect grilling results
The Hot Wok wok pan is a versatile grill pan made of cold-rolled carbon steel (SPCC) with a diameter of 30 cm and a capacity of 3.5 litres. It is ideal for searing meat, vegetables and seafood at high heat – both on the grill and on the stove.
30 cm diameter offers plenty of space for large portions and whole meals.
3.5 l capacity allows you to prepare dishes for several people at once.
Carbon steel (SPCC) ensures even heat distribution and a natural non-stick surface after seasoning.
The grill pan shape with raised ridges creates typical grill marks and an intense roasted flavour.
Unlike coated pans, the carbon steel pan offers extreme heat resistance and can be used over an open flame or embers. The material improves over time as seasoning builds up a patina-like non-stick layer.
Ideal for...
This wok pan is ideal for grill enthusiasts who also want to prepare Asian-inspired dishes on the stove. It also suits ambitious home cooks who value authentic grilled flavours.
How to use the Hot Wok wok pan
Before first use, season the pan thoroughly: heat with a little oil until an even patina forms. Afterwards, it can be used on the grill, on gas or electric hobs and on induction. After cleaning, lightly oil to prevent rust.
The Hot Wok wok pan is a grill pan made of cold-rolled carbon steel (SPCC) with a diameter of 30 cm and a capacity of 3.5 l. It is designed for high-heat searing on the grill and all types of stoves.
The pan is suitable for grill, induction, gas, electric and ceramic hobs.
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