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Hochstrasser Pepe Crema Roasted Coffee Beans 1000g

CHF 26.80
Swiss coffee beans with chocolate flavor, ideal for café crème, cappuccino, and espresso. 1000 g pack from Hochstrasser.
Availability:
In stock

Hochstrasser Pepe Crema – Swiss Coffee Beans with Chocolate Flavor

The roasted Pepe Crema coffee beans by Hochstrasser come from Switzerland and impress with their chocolate taste. They are the ideal base for café crème, cappuccino, and espresso.

  • 1000 g pack – perfect for daily coffee enjoyment in larger households
  • Made in Switzerland – short transport routes and high quality standards
  • Versatile: for café crème, cappuccino, and espresso – one bean type for all preferences
  • Chocolate flavor – gives every coffee a special note
  • Roasted beans – fresh aroma directly from Switzerland

What sets Pepe Crema apart

Hochstrasser has a long tradition of coffee roasting in Switzerland. The Pepe Crema line combines this experience with a mild, chocolatey taste that is convincing both on its own and with milk. The careful selection and roasting of the beans guarantee a consistently high aroma.

Ideal for...

Coffee lovers who value Swiss origin and a balanced, chocolatey taste. Whether for a morning café crème, an afternoon cappuccino, or a strong espresso – these beans adapt to every coffee ritual.

How to use Pepe Crema

Grind the beans just before preparation for the best aroma. Use a fully automatic machine, an espresso machine, or a French press. The recommended dosage is about 10–15 g per cup. Store the beans cool, dry, and in an airtight container.

Hochstrasser is a Swiss coffee roaster based in Switzerland. The brand stands for traditional roasting art and regional coffee culture. Pepe Crema is one of its most popular lines for daily enjoyment.
Roastroasted
DecaffeinatedNo
Production countrySwitzerland
Package size1000 g
FlavorChocolate
Beverage typeCafé Crème, Cappuccino, Espresso
Coffee typeCoffee beans
EAN7611491101348

Frequently Asked Questions

Roasted coffee beans from the brand Hochstrasser, specifically designed for making café crème, cappuccino, and espresso.

Café crème, cappuccino, and espresso.

Chocolate, with a balanced aroma.

In Switzerland.

Cool, dry, and in an airtight container to preserve the aroma.