Hochstrasser Pepe Crema – Swiss Coffee Beans with Chocolate Flavor
The roasted Pepe Crema coffee beans by Hochstrasser come from Switzerland and impress with their chocolate taste. They are the ideal base for café crème, cappuccino, and espresso.
1000 g pack – perfect for daily coffee enjoyment in larger households
Made in Switzerland – short transport routes and high quality standards
Versatile: for café crème, cappuccino, and espresso – one bean type for all preferences
Chocolate flavor – gives every coffee a special note
Roasted beans – fresh aroma directly from Switzerland
What sets Pepe Crema apart
Hochstrasser has a long tradition of coffee roasting in Switzerland. The Pepe Crema line combines this experience with a mild, chocolatey taste that is convincing both on its own and with milk. The careful selection and roasting of the beans guarantee a consistently high aroma.
Ideal for...
Coffee lovers who value Swiss origin and a balanced, chocolatey taste. Whether for a morning café crème, an afternoon cappuccino, or a strong espresso – these beans adapt to every coffee ritual.
How to use Pepe Crema
Grind the beans just before preparation for the best aroma. Use a fully automatic machine, an espresso machine, or a French press. The recommended dosage is about 10–15 g per cup. Store the beans cool, dry, and in an airtight container.
Hochstrasser is a Swiss coffee roaster based in Switzerland. The brand stands for traditional roasting art and regional coffee culture. Pepe Crema is one of its most popular lines for daily enjoyment.
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