Hochstrasser Fabio Crema roasted coffee beans come from Switzerland and impress with a taste of dark chocolate. They are suitable for various brewing methods and offer consistent quality.
Made in Switzerland – for consistent roasting quality and short transport routes
Dark chocolate flavor – enhances café crème, espresso and cappuccino
Versatile: for café crème, cappuccino, espresso, latte macchiato and ristretto
1 kg pack – ideal for daily consumption at home or in the office
Not decaffeinated – full caffeine content for invigorating moments
What sets Fabio Crema apart
The beans are roasted in Switzerland, ensuring consistent quality and freshness. The dark chocolate note gives the coffee a special depth that sets it apart from conventional roasts.
Ideal for...
Coffee lovers who appreciate Swiss origin and a full-bodied, chocolatey taste. Perfect for your daily morning coffee, as an espresso in between or as a base for milk-based coffee variations.
How to use Fabio Crema
Grind the beans fresh before brewing. Recommended for filter coffee, espresso machines and super-automatic machines. Dose according to personal taste – for a stronger flavor, use a little more grounds.
Hochstrasser Fabio Crema are roasted coffee beans from Switzerland. They are characterized by a taste of dark chocolate and are suitable for various drinks.
The beans are ideal for café crème, cappuccino, espresso, latte macchiato and ristretto.
No, the beans are not decaffeinated and contain the full caffeine content.
The coffee beans are roasted and packaged in Switzerland.
The coffee has a dark chocolate flavor, giving it a full-bodied and slightly sweet note.
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