Hochstrasser Decaffeinated Coffee Beans – Premium Decaf Coffee from Switzerland
Hochstrasser coffee beans are roasted in Switzerland and gently decaffeinated. The full aroma is preserved while the caffeine is removed. Ideal for those who love the taste of real coffee but want to avoid caffeine.
Decaffeinated coffee beans roasted in Switzerland – mild and balanced flavour
Versatile: suitable for café crème, espresso and filter coffee
250 g pack – perfect for daily enjoyment at home or in the office
Made in Switzerland – high quality standards and short supply chains
What makes Hochstrasser coffee special
Hochstrasser stands for traditional Swiss roasting artistry. The decaffeinated beans impress with a mild, balanced aroma without bitterness. Perfect for coffee lovers who want to avoid caffeine.
Ideal for...
Connoisseurs of decaffeinated coffee who don't want to compromise on authentic coffee taste. Particularly suitable for the evening, for pregnant women or for people with caffeine sensitivity.
How to use Hochstrasser coffee
Grind the beans according to the brewing method: fine for espresso, medium for filter coffee or coarse for French press. Use about 6–8 g per cup. Brew the coffee with hot water at 92–96 °C and enjoy it black or with milk.
Hochstrasser is a traditional Swiss coffee roaster. The company roasts coffee beans in Switzerland and focuses on quality and sustainability. The decaffeinated coffees are particularly popular.
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