FURBER Coffee Tamper 58mm Spring

FURBER Coffee Tamper 58mm Spring – Precise Tamping for Perfect Espresso

The FURBER Coffee Tamper is a professional tool for evenly compressing ground coffee in the portafilter. The integrated spring ensures repeatable, consistent pressure – the basis for a well-extracted, aromatic espresso.

• The 58 mm diameter fits standard portafilters of espresso machines and prevents side channeling
• The spring in the handle automatically delivers optimal pressure – no more over- or under-tamping, easy to control even for beginners
• Stainless steel construction guarantees durability and easy cleaning, food-safe and rust-proof
• The weight of 470 g sits comfortably in the hand and supports a steady, even tamping motion
• 24 months manufacturer warranty provide long-term peace of mind for daily use

What sets the FURBER Coffee Tamper apart

Unlike simple plastic tampers or those without a spring, this model offers reproducible tamping force – independent of the user's daily form. The combination of spring pressure and ergonomic stainless steel handle makes it a reliable companion for discerning coffee enthusiasts.

Ideal for…

Home baristas who want to standardize their espresso, as well as small cafés where multiple staff need to achieve the same consistent extraction rate. Beginners also benefit from the guidance of the spring – they quickly learn the correct pressure feel.

How to use the FURBER Coffee Tamper

After grinding and distributing the coffee in the portafilter, place the tamper centrally. Press the handle vertically down until the spring is fully compressed – this corresponds to about 15–20 kg of pressure. Release briefly and repeat once. The portafilter can then be locked into the machine.