Forged Brute Santoku Knife 18cm

Forged Brute Santoku Knife 18cm – Versatile Kitchen Knife in Japanese Steel

The Forged Brute Santoku knife with a blade length of 18 cm is a versatile all-purpose knife for the kitchen. Made from hardened Japanese 440C steel with a hardness of 58 HRC, it offers a durable and precise cutting edge.

• Blade made of Japanese 440C steel – extra sharp for clean cuts
• 58 HRC hardness – high edge stability and long service life
• Ergonomic steel handle – safe handling even during extended use
• Smooth blade grind – ideal for precise cutting of vegetables, meat and fish
• Without knife block – flexible, fits in any kitchen

What sets the Forged Brute Santoku Knife apart

The combination of Japanese 440C steel and a hardness of 58 HRC provides a particularly resistant blade that stays sharp even after frequent use. The smooth grind cuts food cleanly without crushing it. The full-tang steel handle offers a balanced feel in the hand and enables fatigue-free work.

Ideal for...

The Santoku knife is the ideal choice for home cooks and passionate hobbyists looking for a versatile knife for everyday use. Thanks to its balanced size, it is suitable for cutting vegetables and fruit as well as slicing meat and fish – a true all-rounder for the kitchen.

How to use the Forged Brute Santoku Knife

The Santoku knife is used like a classic chef's knife. The wide blade can also be used to pick up cut ingredients (rocking function). After use, wash the knife by hand with mild detergent and dry it to protect the blade. Store ideally in a knife block or on a magnetic strip.