Gluten-free salted caramel cookies by Dr. Schär, 150 g pack — a sweet-and-salty snack with 484 kcal per 100 g, ideal for coeliac-friendly snacking on the go.
Dr. Schär Salted Caramel Cookies – Gluten-Free Snack for Any Time
Dr. Schär Salted Caramel Cookies are gluten-free biscuits with a salted caramel flavour, packaged in a practical 150 g size. They are made by Dr. Schär, a specialist in gluten-free baked goods.
Gluten-free recipe — safe for people with coeliac disease or gluten sensitivity
Salted caramel flavour delivers a sweet-and-salty snack experience
150 g pack — ideal for on-the-go snacking or sharing
Ready to eat straight from the pack — no preparation needed
What sets Dr. Schär Salted Caramel Cookies apart
Unlike many gluten-free snacks that rely on artificial flavours, these cookies use a salted caramel recipe that balances sweetness with a savoury finish. The compact 150 g format makes them easy to store in a desk drawer, bag, or pantry without taking up much space.
Ideal for...
People following a gluten-free diet who want a convenient, ready-to-eat snack without compromising on taste. Suitable for office breaks, school lunchboxes, or as a companion for tea or coffee.
Application of Dr. Schär Salted Caramel Cookies
Enjoy as a standalone snack between meals. Pair with a hot beverage for a balanced break. Store in a cool, dry place after opening to maintain freshness.
Dr. Schär is a Swiss brand specialising in gluten-free baked goods and snacks. The company focuses on products that are safe for people with coeliac disease and gluten sensitivity, using dedicated production processes to avoid cross-contamination. Their range covers biscuits, cakes, and snack items across multiple retail channels in Switzerland.
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