Dr. Oetker Gold Cake Pan – Stainless Steel for Even Baking
This cake pan by Dr. Oetker is a sturdy baking pan made of stainless steel with an elegant gold finish. The product is ideal for preparing cakes, pies, and other baked goods.
High-quality stainless steel ensures even heat distribution for optimal baking results.
The gold color gives the pan a refined look.
Weighing only 80 g, the pan is particularly handy and easy to store.
Versatile: suitable for cakes, fruit tarts, cheesecakes, and quiches.
What makes the cake pan special
The pan from Dr. Oetker impresses with its simple yet elegant design. The combination of stainless steel and gold color makes it a standout in any kitchen. The material is durable and easy to care for.
Ideal for...
This pan is aimed at home bakers and baking enthusiasts who value quality. It is particularly suitable for festive cakes and Christmas baking.
How to use the cake pan
The pan can be used for a variety of recipes. Simply fill in the batter and bake according to the recipe. Thanks to the smooth surface of the stainless steel, baked goods release easily. After use, clean the pan with a damp cloth.
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