COBB Supreme Deluxe 2.0 – Compact Charcoal Grill for On-the-Go
The COBB Supreme Deluxe 2.0 is a portable charcoal grill, specially designed for mobile use. With its integrated lid and robust carrying handle, it is ideal for picnics, camping, and outings.
The 50 cm wide grilling surface allows for cooking multiple items at once, perfect for small groups.
The lid protects the food and ensures even cooking even in windy conditions.
At only 9.88 kg, it is light enough to carry but sturdy for regular use.
The silver finish is easy to clean and resistant to weather influences.
What sets the Supreme Deluxe 2.0 apart
Unlike many small grills, the COBB Supreme Deluxe 2.0 offers a genuine cooking surface with a lid, enabling versatile grilling. Its compact design fits into any trunk and sets up quickly.
Ideal for...
Camping enthusiasts, outdoor lovers, and anyone who doesn't want to miss freshly grilled food even on the go. Thanks to its robustness, it is also suitable for the garden or patio.
How to use the COBB Supreme Deluxe 2.0
Place the grill on a fireproof surface, fill in the charcoal, and light it. After a short preheating time, you can start grilling. The lid helps retain heat and cook the food gently.
COBB is a brand of portable grills based in South Africa. The grills are designed for mobile use and are characterized by compact design and versatility. COBB products are distributed worldwide and are particularly popular among camping and outdoor enthusiasts.
The COBB Supreme Deluxe 2.0 is a portable charcoal grill with lid, designed for outdoor use. It is suitable for picnics, camping, and outings.
The grill is ideal for camping, picnics, beach trips, garden parties, and all outdoor activities where a compact, mobile grill is needed.
The grill has a width of 50 cm and weighs approximately 9.88 kg. Its compact dimensions make it easy to transport.
The delivery includes the COBB Supreme Deluxe 2.0 grill with lid and a carrying handle. (Additional accessories such as charcoal or grilling utensils are not included.)
After use, let the grill cool down, dispose of the ashes, and clean the cooking surface with a brush. The silver surface can be wiped with a damp cloth.
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