Butty Chili Powder 450 g – hot and aromatic from France. Perfect for seasoning meat, vegetables and sauces. For chili con carne, curries and spicy marinades.
Butty Chili Powder is an aromatic spice blend from France that adds a fiery note to your dishes. It is made from carefully selected chilies and is suitable for various culinary uses.
The intense chili flavor brings heat to meat, vegetable and sauce dishes, rounding out the taste.
The large 450 g pack allows for frequent cooking and is ideal for stocking up.
Made in France guarantees consistent quality and authentic flavor.
Perfect for enhancing chili con carne, curries, marinades and hot salsas.
The fine grind ensures even distribution and consistent heat.
What makes Butty Chili Powder special
Butty Chili Powder impresses with its balanced heat and full aroma. Unlike many other products, it avoids artificial additives. The blend is designed for international cuisine and pairs well with tomatoes, garlic and cumin.
Ideal for...
Chili powder is the perfect choice for anyone who loves spicy food. Whether you are a home cook trying new recipes or an experienced chef refining dishes, Butty provides the right kick. Particularly suitable for hot stews, Mexican dishes, Indian curries and spicy soups.
How to use Butty Chili Powder
The powder can be used directly for seasoning. Start with a small amount and adjust heat to taste. You can also briefly roast it in oil to intensify the aroma. Butty Chili Powder blends well with other spices like paprika, oregano or garlic powder. Store in a cool, dry place away from light to preserve the flavor.
Butty Chili Powder is a spice blend from France that adds a pleasant heat to dishes. It is suitable for preparing chili, curries, sauces and marinades.
According to the manufacturer, it is a spice blend. The exact ingredients are not listed. In case of allergies, check the packaging.
The pack contains 450 g of chili powder.
The powder can be used directly for seasoning. It is suitable for meat, vegetables, sauces, soups and marinades. Season to taste.
Store the powder in a cool, dry place away from light to preserve the aroma. Seal tightly after opening.
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