BackshopSchweiz Cut my Cookies Dough Sticks 3-Piece Set – Even Rolling in Three Thicknesses
The Cut my Cookies dough sticks from BackshopSchweiz are a set of three colored plastic sticks that allow you to roll out dough to a defined thickness. Thanks to the three different rolling heights, cookies, tart bases or fondant covers always turn out evenly thick.
Three sticks in yellow, red and white make it easy to distinguish the rolling heights of 1.5, 3 and 5 mm.
Made of sturdy plastic, the sticks are lightweight, durable and easy to clean – perfect for daily baking use.
Place the sticks on both sides of the dough; the rolling pin runs over them and creates an exact, even thickness without distortion.
Ideal for shortcrust pastry, puff pastry, fondant, marzipan or salt dough – sweet or savory, the set is versatile.
What sets the Cut my Cookies dough sticks apart
Unlike adjustable rings, these fixed sticks offer particularly precise and repeatable rolling heights. Each stick has a permanent, abrasion-resistant diameter that does not give way even after many uses. The set is lightweight, stores compactly and suits various dough types.
Ideal for home bakers and baking enthusiasts
Whether you regularly bake cookies, decorate cakes or make homemade pasta – the dough sticks help you achieve consistent results. Even beginners can easily use them thanks to simple handling and the colored markings.
How to use the dough sticks
Place two sticks of the same thickness parallel on the work surface, with the dough in between. Roll with a rolling pin over the sticks until the pin rests on both sticks. Repeat as needed. After use, wash the sticks with warm soapy water and let dry.
Please complete your information below to login.
Sign In
Create New Account