Ankerkraut Aglio e Olio is a ready-to-use spice blend that brings the classic Italian garlic and oil flavour profile to everyday cooking. The fine-ground mixture combines dehydrated garlic with aromatic herbs and spices for an instant Mediterranean base.
Gluten-free, lactose-free, vegan and vegetarian — suitable for a wide range of dietary preferences
Produced in Germany under strict quality standards
Compact 50 g glass jar fits easily into any kitchen spice rack
Instant flavour base for pasta, salads, bread dips and more
What sets Aglio e Olio apart
Unlike single-ingredient garlic products, this blend layers garlic with complementary herbs and spices to deliver a balanced, aromatic profile that works as a finishing touch or a cooking base. The small glass format keeps the aroma sealed until use.
Ideal for...
Home cooks who want a fast, reliable Mediterranean flavour without measuring individual spices. The blend suits busy weeknight meals, casual dinner parties, and everyday pasta or salad preparation.
Application of Ankerkraut Aglio e Olio
Sprinkle directly onto cooked pasta, salads or bruschetta as a finishing seasoning
Mix with olive oil or butter as a base for sautéing vegetables or proteins
Use as a rub or marinade component for chicken, fish or tofu before grilling
Stir into soups or stews during the last minutes of cooking for an aromatic finish
Ankerkraut is a German spice brand that produces ready-to-use seasoning blends. The product line focuses on aromatic, high-quality spice mixes for everyday cooking. Products are manufactured in Germany and distributed through Swiss retail channels.
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